• Currency Invoicing in Norwegian Salmon Export 

      Straume, Hans-Martin (Journal article; Peer reviewed, 2014)
      The purpose of this paper is to examine the choice of currency for Norwegian salmon exporters. The choice of invoicing currency will affect prices in different markets as well as risk, factors that are increasingly important ...
    • Delivering the Goods: The Determinants of Norwegian Seafood Exports 

      Straume, Hans-Martin; Anderson, James L.; Asche, Frank; Gaasland, Ivar (Journal article; Peer reviewed, 2020)
      Seafood is the world’s most traded food product. In recent years, aquaculture has become an increasingly important part of seafood production, facilitating increased trade. However, despite evidence that fish farmers have ...