• Market potential for sous vide in Singapore 

      Ramstad, Eskil; Krogtoft, Christian; Rønnestad, Janne Karin; Grønli, Asbjørn (Bachelor thesis, 2008-08-26)
      This research project is conducted for Art Nor AS with the aim of evaluating the market potential for sous vide in Singapore, especially in the HoReCa (hotel, restaurant, catering) market. An external analysis was conducted ...