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Handelshøyskolen BI [3366]
  • Contextual acceptance of insect-based foods 

    Motoki, Kosuke; Ishikawa, Shin-ichi; Spence, Charles; Velasco, Carlos (Journal article; Peer reviewed, 2020)
    Insect-based foods have gained much attention as an alternative source of protein in recent years because of their high nutritional content and low production costs. However, consumer acceptance of insect-based foods still ...
  • Ettervirkning - grunnlag, rekkevidde og betydning 

    Skjønberg, Alexander Næss (Journal article; Peer reviewed, 2020)
    Artikkelen er et innlegg i den pågående debatten om ettervirkning. Forfatteren mener at det er endel misoppfatninger om hva den alminnelige regelen om ettervirkning går ut på. I artikkelen utdypes regelens rettsgrunnlag, ...
  • Situated food safety behavior 

    Veflen, Nina Jeanette; Røssvoll, Elin; Langsrud, Solveig; Scholderer, Joachim (Journal article; Peer reviewed, 2020)
    Previous studies indicate that many consumers eat rare hamburgers and that information about microbiological hazards related to undercooked meat does not necessarily lead to changed behavior. With this study we aim to ...
  • Health Insurer Bargaining Power and Firms’ Incentives to Manage Earnings: Evidence From an Economic Shock 

    Bova, Francesco; Dou, Yiwei; Hope, Ole-Kristian (Journal article; Peer reviewed, 2019)
    Health insurance premiums account for a significant portion of the cost base of U.S. corporations. A recent study finds that health insurance premiums increase for firms that experience positive profit shocks, suggesting ...
  • Director compensation and related party transactions 

    Hope, Ole-Kristian; Lu, Haihao; Saiy, Sasan (Journal article; Peer reviewed, 2019)
    This paper examines whether independent directors’ compensation is associated with related party transactions. We focus both on directors’ total compensation and their equity-based compensation. Employing hand-collected ...

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